Fresh, crisp and textured with apple, citrus and subtle honeyed notes. A classic Georgian white with bright acidity and food-friendly versatility.

🍷 Tasting Notes: Green apple, quince, citrus peel, honey, herbs, mineral edge with a clean structured finish
🍽️ Food Pairings: Seafood, grilled fish, salads, roast chicken, vegetarian dishes
🌡️ Serve at: 10–12°C
🍾 Grape: Rkatsiteli | Region: Kakheti, Georgia | Vintage: 2023

Tasting Experience

Colour
Pale straw with golden highlights.

Aroma & Palate
Aromatic and expressive, showing green apple, quince and citrus peel, layered with light honeyed notes and herbal nuances. The palate is crisp yet textured, with bright acidity balanced by subtle richness and a mineral backbone.

Body
Light to medium-bodied with structured freshness.

Finish
Clean and persistent, with citrus, apple and gentle honey notes lingering.

Why This Wine Matters

Rkatsiteli is one of the oldest known grape varieties in the world and a cornerstone of Georgian winemaking. Known for its natural acidity and structure, it produces whites that are both refreshing and capable of aging. This wine offers a pure, approachable expression of Georgia’s heritage.

Food Pairings (Expanded)

International

• Grilled fish
• Seafood
• Roast chicken
• Light pasta

Singapore / Regional

• Steamed fish
• Chilli crab
• Hainanese chicken rice
• Vegetable dishes

Awards & Recognition

• Silver – International Wine Challenge (IWC)

Recognised for its freshness, structure and varietal purity

Technical Details

Closing Line

A crisp, structured white rooted in one of the world’s oldest wine traditions.