Tinazzi Collezione di Famiglia Valpolicella Ripasso Superiore 2019 offers the richness of Amarone influence in a more approachable, food-friendly style. Structured, persistent and beautifully balanced, it delivers red fruit, spice and polished tannins with classic Veneto character.
🍷 Tasting Notes: Cherry, red plum, dried berries, sweet spice, cocoa and dried herbs with balanced tannins and good persistence
🍽️ Food Pairings: Beef, pasta, lamb, pork, risotto and aged cheeses
🌡️ Serve at: 16–18°C
🍾 Grape: Corvina, Corvinone & Rondinella | Region: Valpolicella, Veneto, Italy | Alcohol: 14% ABV
Tasting Experience
Colour
Ruby red with garnet reflections
Aroma & Palate
Aromas of cherry, red plum and dried berries are supported by sweet spice, cocoa and a savoury herbal edge. The palate is strong and persistent, with the right level of tannins and enough freshness to keep the wine balanced and highly food-friendly.
Body
Medium to full-bodied with structure, freshness and polished tannins.
Finish
Persistent and savoury with lingering cherry, spice and cocoa.
Why This Wine Matters
Ripasso is one of Veneto’s most useful red wine styles, gaining extra body and complexity through a second fermentation on Amarone grape skins. This wine gives customers a classic bridge between everyday Valpolicella and powerful Amarone.
Food Pairings (Expanded)
International
- Beef ragu
- Lamb chops
- Roast pork
- Mushroom risotto
- Aged cheeses
Singapore / Regional
- Beef rendang
- Char siew
- Roast duck
- Claypot pork
- Black pepper beef
Technical Details
| Wine | Collezione di Famiglia Valpolicella Ripasso Superiore |
| Vintage | 2019 |
| Producer | Tinazzi |
| Country | Italy |
| Region | Valpolicella, Veneto |
| Wine Style | Valpolicella Ripasso Superiore |
| Grape Variety | Corvina, Corvinone & Rondinella |
| Alcohol | 14% ABV |
| Winemaking | Ripasso method using Valpolicella wine re-fermented on Amarone pomace |
| Maturation | Oak maturation before release |
| Colour | Ruby red with garnet reflections |
| Primary Flavours | Cherry, Red plum, Dried berries |
| Secondary Flavours | Sweet spice, Cocoa, Dried herbs |
| Acidity | Medium+ |
| Wine Body | Medium to full-bodied |
| Dryness | Dry |
| Serving Temperature | 16–18°C |
| Aging Potential | Drink now – 2031 |
| Delivery | Singapore islandwide |
Closing Line
Tinazzi Collezione di Famiglia Valpolicella Ripasso Superiore 2019 is a structured Veneto red with cherry, dried berries, spice and polished tannins.