Discover the World Through Wine
Discover the artistry of Margaret River through Echoes of Fury Cabernet Blend 2023, a classic Bordeaux-inspired blend crafted from the renowned Wagtail Vineyard in Wilyabrup. Combining Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot, this elegant wine offers remarkable structure, silky tannins and exceptional depth, matured for 16 months in seasoned French oak.
🍷 Tasting Notes: Dark cherry, blackberry, plum, graphite, sweet spice and savoury earthy notes with fine tannins and exceptional length
🍽️ Food Pairings: Roast pork, charcuterie, grilled lamb, beef tenderloin and mature hard cheeses
🌡️ Serve at: 16–18°C
🍾 Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec & Petit Verdot | Region: Wilyabrup, Margaret River | Alcohol: 14%
Deep garnet with vibrant ruby highlights.
Lifted aromas of dark cherry, blackberry and ripe plum are layered with graphite, dried herbs and subtle sweet spice. The palate is refined and beautifully structured, revealing concentrated black fruit supported by savoury complexity, mineral freshness and finely integrated tannins. The seasoned French oak allows the fruit to remain the focus while adding elegance and depth.
Full-bodied with refined structure and silky tannins.
Long, savoury and persistent with lingering dark fruit, graphite and gentle spice.
Echoes of Fury reflects the classic philosophy of Left Bank Bordeaux, interpreted through the exceptional terroir of Wilyabrup, Margaret River's most celebrated Cabernet-growing subregion. Each variety was vinified individually to preserve its unique character before spending 16 months in seasoned French oak. The final blend captures the elegance, balance and complexity that have made Margaret River one of the world's great regions for Cabernet-based wines.
| Attribute | Details |
|---|---|
| Wine | Echoes of Fury Cabernet Blend |
| Vintage | 2023 |
| Producer | Stones + Thunder |
| Country | Australia |
| Region | Wilyabrup, Margaret River, Western Australia |
| Wine Style | Structured & Powerful Red |
| Grape Variety | Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec & Petit Verdot |
| Alcohol | 14% |
| Winemaking | Minimal Interventionist Winemaking |
| Fermentation | Stainless steel & open-top fermenters |
| Technique | Malolactic fermentation |
| Maturation | 100% seasoned French oak barrels |
| Ageing | 16 months |
| Colour | Deep garnet ruby |
| Primary Flavours | Dark cherry, blackberry, plum, graphite, mineral |
| Secondary Flavours | Sweet spice, leather, earthy notes |
| Acidity | Medium+ |
| Wine Body | Full-bodied |
| Dryness | Dry |
| Serving Temperature | 16–18°C |
| Aging Potential | Drink now – 2038 |
| Delivery | Singapore islandwide |
A beautifully balanced Bordeaux-style blend that captures the elegance, structure and remarkable terroir of Margaret River's celebrated Wilyabrup subregion.
