Product Summary
Schola Sarmenti Armentino is a classic expression of Salento, bringing together two of Puglia's most celebrated indigenous grape varieties—50% Negroamaro and 50% Primitivo. Produced from 55-year-old Alberello (bush-trained) vines, the wine captures the richness of Southern Italy while maintaining remarkable freshness and elegance. Hand-harvested and fermented in temperature-controlled stainless steel tanks, Armentino is a pure expression of fruit, allowing the character of the vineyard to shine without the influence of oak.
🍷 Tasting Notes: Aromas of ripe black cherry, plum and blackberry are complemented by violets, Mediterranean herbs and sweet spice. The palate is generous yet vibrant, combining Negroamaro's savoury freshness with Primitivo's rich dark fruit. Silky tannins and balanced acidity lead to a long, harmonious finish.
🍽️ Food Pairings: Roast lamb, grilled beef, tomato-based pasta, mature cheeses, wood-fired pizza, roast duck, char siew and mushroom risotto.
🌡️ Serve at: 16–18°C
🍇 Grape: 50% Negroamaro • 50% Primitivo | Region: Salento, Puglia, Italy | Alcohol: 14%
Tasting Experience
Colour
Deep ruby red with vibrant purple reflections, displaying youthful brightness and excellent concentration.
Aroma & Palate
The bouquet opens with ripe black cherry, plum and blackberry before revealing floral hints of violet, Mediterranean herbs and subtle baking spice. On the palate, Negroamaro contributes freshness, savoury complexity and structure, while Primitivo brings generous fruit, roundness and softness. The absence of oak maturation allows the purity of the fruit to remain at the forefront, producing a wine that is expressive, balanced and unmistakably Southern Italian.
Body
Medium to full-bodied with silky tannins, bright acidity and an elegant texture that makes it equally suitable for everyday enjoyment or pairing with food.
Finish
Long and balanced with lingering dark fruit, gentle spice and a savoury mineral character typical of Salento.
Why This Wine Matters
Many wine lovers know Primitivo or Negroamaro, but few have the opportunity to experience how beautifully they complement one another.
Armentino demonstrates the philosophy that has made Schola Sarmenti one of Puglia's most respected producers. Rather than relying on oak to build complexity, the winery allows two native grape varieties and mature 55-year-old Alberello vineyards to express themselves naturally. The result is a wine that captures the warmth of Southern Italy while retaining freshness, elegance and exceptional drinkability.
It is an excellent introduction to modern Puglian winemaking and a wine that perfectly reflects the region's heritage.
Food Pairings
International
- Roast lamb
- Grilled ribeye
- Beef ragĂą pasta
- Mushroom risotto
- Parmigiano Reggiano
Singapore & Regional
- Beef rendang
- Char siew
- Roast duck
- Black pepper beef
- Mushroom hor fun
Technical Details
| Attribute | Details |
|---|---|
| Wine | Armentino Salento IGT |
| Vintage | 2018 |
| Producer | Schola Sarmenti |
| Country | Italy |
| Region | Salento, Puglia |
| Wine Style | Southern Italian Red Blend |
| Grape Variety | 50% Negroamaro • 50% Primitivo |
| Alcohol | 14% |
| Vine Age | Approximately 55 years |
| Training System | Alberello Pugliese (4,500 vines/hectare) |
| Harvest | Hand-picked into ventilated crates |
| Winemaking | Temperature-controlled fermentation in stainless steel tanks |
| Maturation | Stainless steel tanks |
| Colour | Deep Ruby |
| Primary Flavours | Black Cherry, Plum, Blackberry |
| Secondary Flavours | Violet, Mediterranean Herbs, Sweet Spice |
| Acidity | Medium+ |
| Wine Body | Medium to Full |
| Dryness | Dry |
| Serving Temperature | 16–18°C |
| Aging Potential | Drink now through 2030 |
| Delivery | Singapore islandwide |
Closing Line
Armentino beautifully showcases the harmony between Negroamaro and Primitivo, proving that Salento's greatest wines are often those that celebrate the region's native grape varieties together.