This small batch of Margaret River Cabernet Sauvignon is a true embodiment of the variety. It showcases benchmark aromas of cassis and bay leaf, alongside savory notes of black olive and After Eight mint. The palate is both plush and elegant, with hints of cocoa powder and cigar box. Maturation in fine French oak barriques adds complexity and structure, making this a Cabernet Sauvignon purist's dream that rewards careful cellaring for up to 10 years. The wine's deep ruby color with a purple hue is complemented by a bouquet of cassis, bay leaf, lavender, and cedar. On the palate, expect the flavors of currants, After Eight mint, cedar, tobacco leaf, and licorice. This wine pairs beautifully with game meats and truffle mashed potatoes, aged manchego cheese, or a rosemary-infused Margaret River leg of lamb on the barbecue.