A mature Trebbiano d’Abruzzo from Di Sipio, demonstrating the ageing potential of Abruzzo’s classic white grape through freshness, mineral tension and evolved complexity.
A mature Trebbiano d’Abruzzo from Di Sipio, demonstrating the ageing potential of Abruzzo’s classic white grape through freshness, mineral tension and evolved complexity.
Why this wine matters
Di Sipio works from its estate in Ripa Teatina, Abruzzo, with a focus on regional varieties and wines that express freshness, structure and the character of the territory.
In the glass
Colour
Not Published for this vintage.
Aroma
White flowers and citrus, developing mineral, flinty and mature savoury nuances with bottle age.
Palate
Fresh and structured, with vibrant acidity and a mineral, savoury profile.
Body
Medium-bodied
Finish
Persistent, mineral and fresh.
Flavour profile
What You’ll Taste
White flowers and citrusdeveloping mineralflinty and mature savoury nuances with bottle age
At the table
Food Pairings
International
Adriatic seafood
Grilled fish
White meats
Fresh cheeses
Vegetable dishes
Vegetarian
Grilled vegetables
Mushroom dishes
Aged or fresh cheeses
Singapore & Regional
Grilled seafood
Roast meats
Mushroom noodles
Wine details
Technical Information
Appellation
Trebbiano d’Abruzzo DOC
Grapes
Trebbiano
Vintage
2010
Alcohol
Not Published
Winemaking
Not Published for this vintage.
Maturation
Not Published for the 2010 vintage.
Serve At
10–12°C
Cellaring
Serve according to storage condition and vintage maturity.
A distinctive Abruzzo wine shaped by Di Sipio’s focus on regional character, freshness and balance.
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Di Sipio Trebbiano d’Abruzzo 2010 | Abruzzo, Italy