Bold, structured and deeply expressive with dark berries, spice and velvety tannins. A premium Balkan red blend crafted from North Macedonia’s finest vineyard parcels.

🍷 Tasting Notes: Blackberry, blueberry, sour cherry, black pepper, coffee and subtle nutmeg with a long structured finish
🍽️ Food Pairings: Beef steak, grilled meats, lamb rendang, venison, barbecued dishes
🌡️ Serve at: 16–18°C
🍾 Grape: Vranec, Cabernet Sauvignon & Merlot | Region: North Macedonia | Vintage: 2020

Tasting Experience

Colour
Deep ruby red with vibrant intensity.

Aroma & Palate
Complex aromas of blueberries, blackberries and sour cherries are layered with notes of ground black pepper, coffee, bay leaf and nutmeg. The palate is full-bodied and structured, supported by velvety tannins and bright acidity that provide both richness and balance.

Body
Full-bodied with depth, concentration and elegance.

Finish
Long and persistent with dark fruit, spice and subtle earthy complexity.

Why This Wine Matters

Produced from select vineyard parcels at Imako Winery, this premium cuvée showcases the strength of North Macedonia’s modern winemaking. Combining indigenous Vranec with international varieties, it delivers both Balkan character and classic structure, offering exceptional value for lovers of bold reds.

Food Pairings (Expanded)

International

• Beef steak
• Venison
• Grilled lamb
• Slow-cooked red meats

Singapore / Regional

• Lamb rendang
• Satay
• Black pepper beef
• Chargrilled meats

Technical Details

Closing Line

Bold Balkan character with modern finesse.