A classic Bordeaux-inspired blend elevated by Mediterranean sunshine. Rich, elegant and beautifully structured, Château Rouge is one of Lebanon's most iconic wines and a benchmark expression of the Bekaa Valley.

🍷 Tasting Notes: Blackcurrant, raspberry, vanilla, spice and leather with fine balanced tannins
🍽️ Food Pairings: Roast lamb, game, beef dishes, lamb shank and rich stews
🌡️ Serve at: 18–20°C
🍾 Grape: Cabernet Sauvignon, Merlot & Petit Verdot | Region: Bekaa Valley, Lebanon | Alcohol: 13.5% ABV

Tasting Experience

Colour
Deep purple with remarkable depth and intensity.

Aroma & Palate
Expressive aromas of raspberry, blackcurrant and dark berries are layered with notes of vanilla, spice and leather. The palate is rich and elegant with impressive concentration, length and finely balanced tannins.

Body
Full-bodied with structure and refinement.

Finish
Long, complex and persistent, revealing layers of fruit, spice and oak influence.

Why This Wine Matters

Château Rouge is Château Ksara's flagship wine and one of Lebanon's most celebrated red wines. First produced more than a century ago, it combines classic Bordeaux varieties with the warmth and sunshine of the Bekaa Valley. Following fermentation, the wine spends 12 months in French oak barrels (50% new oak) and a further two years ageing in Château Ksara's historic Roman caves before release.

Food Pairings (Expanded)

International

• Roast lamb
• Venison
• Beef bourguignon
• Game dishes

Singapore / Regional

• Beef rendang
• Lamb shank
• Mutton briyani
• Chargrilled ribeye

Technical Details

Closing Line

A timeless Lebanese classic where Bordeaux elegance meets Mediterranean sunshine.