Produced under the guidance of Philippe Cambie, wine consultant who created more than 15 100-point wine and more than 30 >96-point wine labels in Rhône.
The single vineyard, pungent and ruby coloured, Pinot Noir exhibits an aroma of ripe blackcurrants, with herbal and spicy nuances and a complex taste of strawberries and raspberries, rounded by vanilla, chocolate and toasty notes. Lepovo’s terroir provides a full mouth sensation and a lingering finish of cocoa and black cherry. Quite complex, yet a well-balanced and age-worthy Pinot Noir.
TASTE PROFILE
- Black Currant
- Strawberry
- Raspberry
- Vanilla
- Chocolate
FOOD PAIRING
- Red Meat
- Game Meat
- Lamb
- Tuna
SOME TECHNICAL STUFF
- Alcohol content (vol) 14.50%
- Acidity total (gr/l) 5.26 gr/l
- Residual sugar (gr/l) 3.2 gr/l
- SO2 free (mg/l) 11.52 mg/l
- Serving temperature 16-18 ◦C