Buy Gigondas La Cave L'Atelier Rouge Vacqueyras 2022 – Rhône Valley GSM Red Blend | Singapore Delivery
Elegant Vacqueyras Red Wine with Spice, Black Fruit, and Aging Potential
The Gigondas La Cave L'Atelier Rouge Vacqueyras 2022 is a hidden gem from the Southern Rhône Valley, crafted at the foot of the Dentelles de Montmirail. This classic GSM blend (60% Grenache, 30% Syrah, 10% Mourvèdre & Cinsault) reflects the rich diversity of clay-limestone and sandy-clay soils, delivering both structure and finesse.
Meticulously vinified with extended maceration and aged in century-old casks and new oak barrels, this Vacqueyras red is a fine example of traditional Rhône winemaking with modern elegance. Now available in Singapore through Vino.sg, it’s ideal for collectors, enthusiasts, and Rhône wine lovers seeking authenticity.
Complex, Spiced & Harmonious
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Deep red colour with ruby highlights
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Aromas of spice, blackberry, and blackcurrant
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Palate of ripe dark fruit, refreshing aromatic lift, and subtle oak influence
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Balanced tannins with an elegant, layered structure
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Long, harmonious finish with cellaring potential (5–7 years)
A wine that bridges power and refinement, perfect for both gourmet French cuisine and Asian-inspired pairings.
Food Pairing & Serving
Serve at 16–18°C with:
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Classic French pairings: pigeon with bacon, wild cockerel with sweet potatoes, or roasted lamb
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Singaporean favourites: duck confit-style braised duck, claypot chicken, or black pepper venison
Islandwide Singapore delivery available.
Key Features
Attribute | Details |
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Vintage | 2022 |
Grape Blend | 60% Grenache, 30% Syrah, 10% Mourvèdre & Cinsault |
Origin | Vacqueyras, Southern Rhône Valley – Gigondas La Cave |
Vineyard Soils | Clay-limestone & sandy-clay |
Vinification | Traditional, extended maceration |
Aging | Century-old casks & new barrels |
Colour | Deep red with ruby reflections |
Aroma | Spice, blackberry, blackcurrant |
Palate | Black fruits, aromatic freshness, balanced tannins |
Serving Temp. | 16–18°C |
Pairing | Pigeon with bacon, wild cockerel, lamb, duck, venison |
Delivery | Singapore islandwide |
Aging Potential | 5–7 years |
Click here to download Tasting notes