Miss Vicky Wine, Le Mâcon de Vicky, AOC Mâcon Villages, White 2022

Miss Vicky Wine, Le Mâcon de Vicky, AOC Mâcon Villages, White  2022

Miss Vicky Wine, Le Mâcon de Vicky, AOC Mâcon Villages, White 2022

Chardonnay
Regular price $62.00
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🍋 Miss Vicky  Chardonnay – Maconnais-Beaujolais Collaboration

Buy Miss Vicky Chardonnay | French White Wine | Singapore Delivery
Fresh, Citrusy & Full-Bodied – A Beautiful Expression of the Macon Terroir

Since 2010, the Fichet family and Miss Vicky Wines have shared a lasting collaboration, uniting the Maconnais and Beaujolais regions through their complementary terroirs. Grown on the beautiful slopes of Igé, this 100% Chardonnay completes their lineup of expressive French whites.

Crafted with precision and elegance, the wine undergoes slow, low-pressure pneumatic pressing, full destemming, and temperature-controlled fermentation at 17°C. The result is a fresh, lively wine that balances citrus brightness, ripe white fruit, and floral hints with a smooth, full-bodied texture and gentle minerality.


Fresh, Elegant & Balanced

  • Colour: Pale straw yellow

  • Aroma: Citrus, ripe pear, white blossom

  • Palate: Fresh, rounded, with notes of lemon, white fruit & floral nuance

  • Body: Medium to full-bodied, smooth texture

  • Finish: Clean, vibrant & refreshing


Food Pairing & Serving

Serve at 10–12°C with:

  • Aperitifs, light salads, or grilled white fish

  • Chicken, soft cheeses, or pasta with cream sauce

  • Singaporean favourites: Hainanese chicken rice, seafood pasta, or otah toast

Available now with islandwide delivery in Singapore.


Key Features

Attribute Details
Grape Variety 100% Chardonnay
Region Igé, Maconnais-Beaujolais, France
Winery Miss Vicky Wines
Style Dry White Wine
Colour Pale straw yellow
Aroma Citrus, ripe white fruits, floral hints
Palate Fresh, full-bodied, elegant balance
Vinification Pneumatic pressing, controlled fermentation at 17°C
Serving Temp. 10–12°C
Pairing Aperitifs, salads, fish, cheese
Delivery Singapore islandwide
Aging Potential 2–3 years

Click here to download Tasting notes

 


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