This variety astounds by its extremely delicate flavours of pear and peach and its perfect balance between freshness and strength makes it ideal for any drinking occasion. Pairs exquisitely with trout, salmon carpaccio or lobster at 10-12˚C.
Lemon colour with vibrant green brilliance
Gentle, yet complex aromas laced with fresh apples, melon, nuts and tropical fruits aromas
Crisp acidity, fresh taste, medium body and very pleasant finish
Pairs exquisitely with trout, salmon carpaccio or lobster
The wine is best at 10-12˚C