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Refined dry red wine from Ovcepole vineyards. Made from the grape variety Cabernet Sauvignon and Merlot. Wine with lovely, vibrant red, tempting aroma of cherry, plums, almonds and dried fruit. Complex and powerful scent . Wine with delicate flavor with a touch of jam and berries that linger in the
Wine made from the blend of the highest quality of Vranec, Syrah and Cabernet Sauvignon. This wine is aged in American barrels for 18 months and infused with a secret blend of spices to create one of the most unique Macedonian wines. Inspired by nature, driven by a passion to create
Varietal composition: 47% Vranec, 53% Cabernet Sauvignon Flavour descriptors: Kalesh has a lively dark red color with violet nuances and distinctive profoundness. The aromas are a combination of black plum, sour cherry, spices and minerals. This is a well-balanced wine with a unique mixture of tastes, remarkable freshness and a long-lasting finish of ripen
Dry red wine with a dark red ruby colour, a fruity aroma with undertones of mixed currants and sour cherries and a full balanced body in harmony with the long lasting finish. Pairs well with grilled meat and game at 16-18°C.
The Tikves Alexandria Cuvée ,2017 is a Blend (cuvée) of Merlot, Vranec and Cabernet Sauvignon. This red wine exhibits character with its rich flavours of cherries, plums, raspberries and black currant, with notes of dried tobacco, smoke, black pepper and cinnamon interlaced with a full and round body and a strong
Dry red wine with a deep purple-red colour, discreet red fruit aromas of sour cherry, raspberry with undertones of sweet spices. This full-bodied wine has smooth tannins and a distinctively elegant finish. Pairs exquisitely with red meat as well as with full-fat cheese at 16-18˚C.