{"title":"Riesling","description":"","products":[{"product_id":"tikves-alexandria-cuvee-white-wine-2019","title":"Tikveš Alexandria Cuvée White 2019 | Tikveš, North Macedonia","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eTikveš \u003cstrong\u003eAlexandria Cuvée White 2019\u003c\/strong\u003e is a dry white blend of \u003cstrong\u003e85% Chardonnay and 15% Rhine Riesling\u003c\/strong\u003e, grown in the warm, sun-filled \u003cstrong\u003eTikveš wine region of North Macedonia\u003c\/strong\u003e. Part of Tikveš's historic Alexandria range, it combines Chardonnay's weight and texture with Riesling's aromatic lift and freshness.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes are \u003cstrong\u003ehand harvested\u003c\/strong\u003e, immediately cooled to 6–7°C and directly pressed before fermentation in stainless steel at a cool \u003cstrong\u003e12–14°C\u003c\/strong\u003e, preserving the wine's fresh fruit and floral character.\u003c\/p\u003e\n\u003cp\u003e🍷 \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Pale gold with green reflections. Pronounced white flowers and pear lead the nose, accompanied by fresh citrus nuances. The palate is surprisingly generous and full-bodied, with an oily, rounded texture balanced by fresh acidity and a long, persistent finish. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🍽️ \u003cstrong\u003eFood Pairings:\u003c\/strong\u003e Grilled fish, mussels, seafood, grilled chicken, creamy pasta, Mediterranean salads, mushroom pasta, grilled vegetables and Singapore-style steamed fish.\u003c\/p\u003e\n\u003cp\u003e🌡️ \u003cstrong\u003eServe at:\u003c\/strong\u003e 10–12°C\u003c\/p\u003e\n\u003cp\u003e🍇 \u003cstrong\u003eGrapes:\u003c\/strong\u003e 85% Chardonnay, 15% Rhine Riesling | \u003cstrong\u003eRegion:\u003c\/strong\u003e Tikveš, North Macedonia | \u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13% \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Experience\u003c\/h1\u003e\n\u003ch2\u003eColour\u003c\/h2\u003e\n\u003cp\u003ePale gold with greenish reflections. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAroma \u0026amp; Palate\u003c\/h2\u003e\n\u003cp\u003ePronounced aromas of white flowers and ripe pear are complemented by fresh citrus nuances. The palate has considerably more weight than the aromatic nose initially suggests, showing a powerful, rounded and almost oily texture. Chardonnay provides breadth and body while Rhine Riesling brings aromatic freshness and definition, leading into a persistent finish. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eBody\u003c\/h2\u003e\n\u003cp\u003eMedium to full-bodied, rounded and textural.\u003c\/p\u003e\n\u003ch2\u003eFinish\u003c\/h2\u003e\n\u003cp\u003eLong and persistent, with lingering pear, citrus and floral notes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy This Wine Matters\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eAlexandria\u003c\/strong\u003e is one of Tikveš's most established wine brands, first created in \u003cstrong\u003e1979\u003c\/strong\u003e, with the premium Alexandria Cuvée blends introduced in \u003cstrong\u003e2008\u003c\/strong\u003e. Tikveš describes Alexandria as part of its Heritage Wines collection, representing the Macedonian tradition of winemaking. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2019 white Cuvée is particularly interesting for its unusual combination of \u003cstrong\u003e85% Chardonnay and 15% Rhine Riesling\u003c\/strong\u003e. The Chardonnay provides body and texture while the Riesling contributes aromatic lift, producing a white that combines richness with freshness.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFood Pairings\u003c\/h1\u003e\n\u003ch2\u003eInternational\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled sea bass\u003c\/li\u003e\n\u003cli\u003eMussels\u003c\/li\u003e\n\u003cli\u003eGrilled chicken\u003c\/li\u003e\n\u003cli\u003eSeafood pasta\u003c\/li\u003e\n\u003cli\u003eLight creamy pasta\u003c\/li\u003e\n\u003cli\u003eMediterranean salads\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVegetarian\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCreamy mushroom pasta\u003c\/li\u003e\n\u003cli\u003eGrilled asparagus\u003c\/li\u003e\n\u003cli\u003eMediterranean vegetable salad\u003c\/li\u003e\n\u003cli\u003eGrilled halloumi\u003c\/li\u003e\n\u003cli\u003eVegetable risotto\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSingapore \u0026amp; Regional\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSteamed fish with ginger\u003c\/li\u003e\n\u003cli\u003eHainanese chicken\u003c\/li\u003e\n\u003cli\u003eSeafood hor fun\u003c\/li\u003e\n\u003cli\u003eGrilled prawns\u003c\/li\u003e\n\u003cli\u003eMild vegetable curry\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eTechnical Details\u003c\/h1\u003e\n\u003cdiv class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eAttribute\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTikveš Winery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNorth Macedonia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTikveš\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation \u0026amp; Classification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTikveš Wine Region\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2019\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWine Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDry White Wine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape Variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e85% Chardonnay, 15% Rhine Riesling\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e13%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVine Age\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10–20 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAlluvial\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTraining\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble Guyot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlanting Density\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4,000 vines\/ha\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eManual harvest, end of August\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePre-Fermentation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrapes cooled to 6–7°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePressing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDirect pressing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel at 12–14°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal Acidity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.3 g\/L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003epH\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.33\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eResidual Sugar\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1.9 g\/L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePale Gold with Green Reflections\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWine Body\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to Full\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSweetness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eServing Temperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10–12°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThese vintage-specific technical specifications come directly from Tikveš's official \u003cstrong\u003eAlexandria Cuvée White 2019 technical sheet\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClosing Line\u003c\/h1\u003e\n\u003cp\u003eTikveš Alexandria Cuvée White 2019 brings together the richness of Chardonnay and aromatic freshness of Rhine Riesling in a distinctive Macedonian white with floral character, generous texture and a long, refreshing finish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Tikveš","offers":[{"title":"Default Title","offer_id":46688640532768,"sku":"TIK-ALE-WHI","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0803\/5686\/8384\/files\/Tik_Ale_White.png?v=1719194380"},{"product_id":"kk-kirnbauer-wilde-wilde-white-2025-austria","title":"K+K Kirnbauer Wilde Wilde White 2025 | Burgenland, Austria","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eK+K Kirnbauer \u003cstrong\u003eWilde Wilde White 2025\u003c\/strong\u003e is a fresh, aromatic Austrian white cuvée combining \u003cstrong\u003eSauvignon Blanc, Grüner Veltliner and Riesling\u003c\/strong\u003e. Produced in Deutschkreutz, Burgenland, it is fermented cool in stainless steel to retain freshness, varietal aromatics and bright fruit character.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe wine is also \u003cstrong\u003ecertified Sustainable Austria and organic\u003c\/strong\u003e, adding another point of distinction to this highly approachable style. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🍷 \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Lime and lemongrass lead into lychee, rose-apricot and juicy peach. The palate is fresh and lively, with citrus, bright gooseberry and a subtle creamy texture providing balance. An elegant, clean finish makes this an easy-drinking but characterful Austrian white. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🍽️ \u003cstrong\u003eFood Pairings:\u003c\/strong\u003e Seafood, grilled prawns, fresh salads, grilled chicken, goat cheese, vegetarian mezze, asparagus, Thai-style seafood and steamed fish.\u003c\/p\u003e\n\u003cp\u003e🌡️ \u003cstrong\u003eServe at:\u003c\/strong\u003e 8°C\u003c\/p\u003e\n\u003cp\u003e🍇 \u003cstrong\u003eGrapes:\u003c\/strong\u003e Sauvignon Blanc, Grüner Veltliner, Riesling | \u003cstrong\u003eRegion:\u003c\/strong\u003e Burgenland, Austria | \u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Experience\u003c\/h1\u003e\n\u003ch2\u003eColour\u003c\/h2\u003e\n\u003cp\u003eBright, clear pale yellow.\u003c\/p\u003e\n\u003ch2\u003eAroma \u0026amp; Palate\u003c\/h2\u003e\n\u003cp\u003eHighly aromatic and inviting, with \u003cstrong\u003elime, lemongrass and fresh grape\u003c\/strong\u003e complemented by more exotic notes of \u003cstrong\u003elychee, rose-apricot and ripe peach\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe palate is fresh, lively and citrus-driven. Bright gooseberry provides additional lift while a subtle creaminess rounds the texture without diminishing the wine's refreshing character. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eBody\u003c\/h2\u003e\n\u003cp\u003eLight to medium-bodied, fresh and aromatic.\u003c\/p\u003e\n\u003ch2\u003eFinish\u003c\/h2\u003e\n\u003cp\u003eClean and elegant, with lingering citrus, gooseberry and stone-fruit character.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy This Wine Matters\u003c\/h1\u003e\n\u003cp\u003eWilde Wilde White is an accessible introduction to contemporary Austrian white wine, bringing together three varieties with complementary personalities: \u003cstrong\u003eSauvignon Blanc, Grüner Veltliner and Riesling\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eRather than relying on oak, Kirnbauer uses \u003cstrong\u003ecool stainless-steel fermentation\u003c\/strong\u003e, keeping the emphasis firmly on aromatic fruit, freshness and drinkability. The grapes are grown on \u003cstrong\u003eweathered sandstone soils\u003c\/strong\u003e, and the finished wine contains just \u003cstrong\u003e1.4 g\/L residual sugar\u003c\/strong\u003e, making it distinctly dry despite its generous fruit character. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt is also certified under \u003cstrong\u003eNachhaltig Austria\u003c\/strong\u003e and as \u003cstrong\u003eorganic (AT-BIO-402)\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFood Pairings\u003c\/h1\u003e\n\u003ch2\u003eInternational\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled prawns\u003c\/li\u003e\n\u003cli\u003eFresh oysters\u003c\/li\u003e\n\u003cli\u003eGrilled white fish\u003c\/li\u003e\n\u003cli\u003eGoat cheese salad\u003c\/li\u003e\n\u003cli\u003eGrilled chicken\u003c\/li\u003e\n\u003cli\u003eSeafood pasta\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVegetarian\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAsparagus with lemon\u003c\/li\u003e\n\u003cli\u003eGoat cheese salad\u003c\/li\u003e\n\u003cli\u003eGrilled courgettes\u003c\/li\u003e\n\u003cli\u003eVegetarian mezze\u003c\/li\u003e\n\u003cli\u003eFresh herb and vegetable pasta\u003c\/li\u003e\n\u003cli\u003eGrilled halloumi\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSingapore \u0026amp; Regional\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSteamed fish with ginger\u003c\/li\u003e\n\u003cli\u003eThai-style grilled prawns\u003c\/li\u003e\n\u003cli\u003eVietnamese spring rolls\u003c\/li\u003e\n\u003cli\u003eHainanese chicken\u003c\/li\u003e\n\u003cli\u003eVegetable rice-paper rolls\u003c\/li\u003e\n\u003cli\u003eLight coconut-based vegetable curry\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eTechnical Details\u003c\/h1\u003e\n\u003cdiv class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eAttribute\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eK+K Kirnbauer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAustria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBurgenland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2025\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWine Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDry White Cuvée\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape Varieties\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSauvignon Blanc, Grüner Veltliner, Riesling\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWeathered Sandstone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCool fermentation in stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal Acidity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.1 g\/L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eResidual Sugar\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1.4 g\/L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWine Body\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLight to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSweetness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eServing Temperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBottled\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNovember 2025\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDrinking Window\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNow–2029\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSustainable Austria; Organic \/ AT-BIO-402\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThese specifications are taken from K+K Kirnbauer's current official 2025 technical sheet. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClosing Line\u003c\/h1\u003e\n\u003cp\u003eA lively and versatile Austrian white, Wilde Wilde White combines citrus freshness, exotic fruit and subtle creaminess in an easy-drinking blend of Sauvignon Blanc, Grüner Veltliner and Riesling.\u003c\/p\u003e","brand":"K+K Kirnbauer","offers":[{"title":"Default Title","offer_id":52286939431200,"sku":"AU-KK-WILDE-CUVEE","price":52.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0803\/5686\/8384\/files\/Flasche-Wilde-Wilde-White_edit.png?v=1788233007"},{"product_id":"markus-huber-riesling-terrassen-2025-austria","title":"Markus Huber Riesling Terrassen 2025 | Traisental, Austria","description":"\u003cp\u003eMarkus Huber Riesling Terrassen 2025 blends parcels from across Traisental. Selected ripe fruit is handled through a combination of whole-cluster pressing and skin-contact batches, then fermented in stainless steel and kept on the lees for three months to preserve precision while adding subtle texture.\u003c\/p\u003e\u003ch3\u003eTasting Experience\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Light yellow-green.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma \u0026amp; Palate:\u003c\/strong\u003e Delicate blossom perfume and small white peach are joined by fresh citrus and subtle stone-fruit notes. Tightly knit and energetic, with finely structured acidity, lemon freshness and vivid white-peach fruit. Despite 6 g\/L residual sugar, the wine is analytically and stylistically dry because of its high acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Vigorous and refreshing, returning in a wave of stone fruit and lemon.\u003c\/p\u003e\u003ch3\u003eWhy This Wine Matters\u003c\/h3\u003e\u003cp\u003eTerrassen captures the bright, linear side of Traisental Riesling without sacrificing flavour intensity. It is particularly useful at the table: high acidity, citrus and stone fruit make it a natural match for fish, spice and Asian cuisine.\u003c\/p\u003e\u003ch3\u003eFood Pairings\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eInternational:\u003c\/strong\u003e Trout, Salmon, Shellfish, Grilled white fish, Spicy seafood, Fresh goat cheese\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVegetarian:\u003c\/strong\u003e Thai green vegetable curry, Spicy tofu, Herb salad, Vegetable rice-paper rolls, Goat cheese salad\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSingapore \u0026amp; Regional:\u003c\/strong\u003e Steamed fish, Chilli crab, Thai-style seafood, Laksa vegetables, Spicy tofu\u003c\/p\u003e\u003ch3\u003eTechnical Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Weingut Markus Huber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Austria\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Traisental\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Traisental DAC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e 100% Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Multiple single-vineyard parcels across Traisental\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Combination of whole-cluster-pressed and skin-contact batches; pressed and fermented in stainless steel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaturation:\u003c\/strong\u003e 3 months on the lees in stainless steel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 7.3 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 6.0 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 8–10°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e 2026–2036.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e BIO \/ Organic\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAwards \u0026amp; Accolades\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e92 Points – Falstaff (2025)\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eOrganic Traisental Riesling with blossom, white peach, lemon and finely structured acidity, finishing vivid and mineral.\u003c\/em\u003e\u003c\/p\u003e","brand":"Huber","offers":[{"title":"Default Title","offer_id":52312997953824,"sku":"AUT-HUB-TERR-RIES","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0803\/5686\/8384\/files\/rs_terrassen_edit.png?v=1788779066"},{"product_id":"markus-huber-riesling-ried-berg-premier-cru-2024-austria","title":"Markus Huber Riesling Ried Berg Premier Cru 2024 | Traisental, Austria","description":"\u003cp\u003eRiesling Ried Berg 2024 comes from a steep, east-facing terraced vineyard with a 25–40% gradient. Its distinctive red-tinged limestone-dolomite soil gives the wine a strong mineral identity. Whole grapes are gently pressed, fermented at 20°C and aged for eight months on fine lees in stainless steel.\u003c\/p\u003e\u003ch3\u003eTasting Experience\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Medium green-yellow.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma \u0026amp; Palate:\u003c\/strong\u003e Attractive stone fruit, delicate tropical fruit and a hint of blossom honey create a complex, inviting bouquet. Full-bodied, round and harmonious with fine extract, perfectly integrated acidity and excellent balance. The wine is powerful but controlled, showing depth without opulence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Full\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Remarkably long, elegant and mineral, with stone fruit, honeyed nuance and firm acidity.\u003c\/p\u003e\u003ch3\u003eWhy This Wine Matters\u003c\/h3\u003e\u003cp\u003eRied Berg is a serious, site-driven Riesling that combines ripe fruit and full body with the tension expected from limestone-rich Traisental vineyards. Its 2024 ratings—99 James Suckling, 97 A la Carte and 95 Falstaff—underline the quality of this specific vintage.\u003c\/p\u003e\u003ch3\u003eFood Pairings\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eInternational:\u003c\/strong\u003e Shellfish, Fish pie, Roast turbot, Grilled lobster, Salmon, Roast chicken\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVegetarian:\u003c\/strong\u003e Thai vegetable curry, Mushroom dumplings, Coconut vegetable curry, Grilled tofu, Roast cauliflower\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSingapore \u0026amp; Regional:\u003c\/strong\u003e Chilli crab, Curry fish head, Steamed grouper, Laksa vegetables, Grilled sambal prawns\u003c\/p\u003e\u003ch3\u003eTechnical Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Weingut Markus Huber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Austria\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Traisental\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Traisental DAC – Ried Berg Premier Cru\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e 100% Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Red-tinged limestone-dolomite on a steep east-facing terrace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Gentle whole-grape pressing in a pneumatic press; fermented at 20°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaturation:\u003c\/strong\u003e 8 months on fine lees in stainless steel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 7.1 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 5.2 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 10–12°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e 2025–2035.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e BIO \/ Organic\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAwards \u0026amp; Accolades\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e99 Points – James Suckling (2024)\u003c\/li\u003e\n\u003cli\u003e97 Points – A la Carte (2024)\u003c\/li\u003e\n\u003cli\u003e95 Points – Falstaff (2024)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003ePremier Cru Traisental Riesling with stone fruit, delicate tropical notes, blossom honey and exceptional length.\u003c\/em\u003e\u003c\/p\u003e","brand":"Huber","offers":[{"title":"Default Title","offer_id":52312998019360,"sku":"AUT-HUB-RIED-RIES","price":120.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0803\/5686\/8384\/files\/RS_Berg_23_edit.png?v=1788779139"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0803\/5686\/8384\/collections\/Riesling.png?v=1788832305","url":"https:\/\/vino.sg\/collections\/riesling-wines.oembed","provider":"vinosg","version":"1.0","type":"link"}